garlic, parsley, bay leaf, leek, thyme & scallop recipes
6 recipes
Page 1
Scallop and Saffron Soup
mommypotamus.com
Ingredients: scallop, bay leaf, parsley, leek, thyme, garlic, chicken broth, clam, white wine, red onion, fennel, extra virgin olive oil, chive, tomato, saffron
Ann's Christmas Eve Bouillabaisse
allrecipes.com
Ingredients: scallop, bay leaf, parsley, leek, thyme, garlic, lobster, mussel, red snapper, clam juice, celery, white wine, olive oil, fennel seed, saffron, canned tomato
Fisherman's Boulliabaisse
justapinch.com
Ingredients: scallop, bay leaf, parsley, leek, thyme, garlic, shrimp, clam, crab, white wine, hot sauce, anise liqueur, olive oil, tomato, saffron, onion
Seafood Pot au Feu
marthastewart.com
Ingredients: scallop, bay leaf, parsley, leek, thyme, garlic, lobster, halibut, butter, celery, white wine, fennel, carrot, sauternes, fennel seed, watercress, onion, canned tomato, tarragon
Shellfish Cioppino
nourishedkitchen.com
Ingredients: scallop, bay leaf, parsley, leek, thyme, garlic, shrimp, clam, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, tomato paste, oregano, bell pepper, onion, canned tomato, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, bay leaf, parsley, leek, thyme, garlic, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, tomato paste, tomato, oregano, bell pepper, onion, cayenne