garlic, parsley, bay leaf, scallion, vegetable oil & extra virgin olive oil recipes
3 recipes
Page 1
Lentil and Bulgur Salad With Pomegranate Molasses Vinaigrette
oregonlive.com
Ingredients: extra virgin olive oil, vegetable oil, bay leaf, parsley, garlic, scallion, walnut, bulgur, feta, cumin, lemon, sun dried tomato, brown sugar, pomegranate molasses, bell pepper, green lentils
Black Sea Bass in Spring Vegetable Broth
foodnetwork.com
Ingredients: extra virgin olive oil, vegetable oil, bay leaf, parsley, garlic, scallion, sea bass, bread, fava beans, celery, lemon, peppercorn, cherry tomato, fennel, carrot, dijon mustard, egg, potato
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: extra virgin olive oil, vegetable oil, bay leaf, parsley, garlic, scallion, shrimp, worcestershire, buttermilk, ketchup, celery, green tomato, lemon, paprika, hot sauce, carrot, wholegrain mustard, white pepper, cornmeal, mayonnaise, onion, sugar, cayenne