garlic, parsley, bay leaf, vegetable broth, milk & leek recipes
5 recipes
Page 1
Cream of roasted cauliflower & cheese soup
drizzleanddip.com
Ingredients: milk, bay leaf, parsley, leek, garlic, vegetable broth, cashew, gruyere, butter, cream, celery, cauliflower, olive oil, thyme, onion
Summer Vegetable Chowder
mountainmamacooks.com
Ingredients: milk, bay leaf, parsley, leek, garlic, vegetable broth, half and half, butter, cheddar, celery, zucchini, carrot, corn, tomato, bell pepper, potato
Spiced Apple Cider
marthastewart.com
Ingredients: milk, bay leaf, parsley, leek, garlic, vegetable broth, lemon, orange, coriander, shiitake mushroom, carrot, vegetable oil, allspice, clove, cinnamon, cornstarch, quinoa, green cardamom, cider
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: milk, bay leaf, parsley, leek, garlic, vegetable broth, heavy cream, butter, celery, red wine, carrot, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, thyme, sweet potato
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: milk, bay leaf, parsley, leek, garlic, vegetable broth, perch, bread crumbs, heavy cream, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, vegetable oil, egg, allspice, curry, vinegar, confectioners’ sugar, pickle, chile pepper, potato, scallion, nutmeg