garlic, parsley, capers & thai chile pepper recipes
3 recipes
Page 1
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: parsley, capers, thai chile pepper, garlic, canned anchovy, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, rosemary, basil, artichoke, oregano
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: parsley, capers, thai chile pepper, garlic, canned anchovy, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, rosemary, basil, artichoke, oregano
Four types of crostini
houseandgarden.co.uk
Ingredients: parsley, capers, thai chile pepper, garlic, caviar, crab, baguette, celery, lemon, balsamic vinegar, cherry tomato, green olives, extra virgin olive oil, egg, mayonnaise, lemon thyme, leek, cilantro, bell pepper, scallion, lime