garlic, parsley, carrot, bay leaf, parsnip & lemon recipes
9 recipes
Page 1
Braised Vegetables & Caramelized Leeks
bhg.com
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, chicken broth, almond, butter, panko, celery, olive oil, leek, thyme
Irish root vegetable soup
supervalu.ie
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, white wine, kale, celeriac, olive oil, leek, thyme, onion, potato, vegetable broth
Borscht (Authentic Polish Recipe)
eatingeuropean.com
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, apple, marjoram, allspice, celeriac, beetroot, leek, vinegar, porcini, sugar
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, whole turkey, turkey broth, short-cut pasta, celery, dill, peppercorn, extra virgin olive oil, leek, onion, endive
Roasted Roots with Mustard Horseradish Dressing
theawesomegreen.com
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, pine nut, horseradish, coconut oil, cauliflower, kabocha squash, extra virgin olive oil, dijon mustard, beetroot, onion, brussels sprout, vegetable broth, green lentils
Roasted Root Vegetables & Sorghum Pilaf with Tahini Sauce
zestfulkitchen.com
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, cumin, pearled sorghum, coriander, tahini, fig, honey, olive oil, cinnamon, coriander powder, cilantro, onion, vegetable broth
The Soup Man Mulligatawny Soup Recipe
secretcopycatrestaurantrecipes.com
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, chicken broth, cashew, pistachio, celery, canned corn, roasted red peppers, eggplant, marjoram, curry, thyme, onion, potato, nutmeg
Scotch Broth Soup Recipe with Cous Cous
billyparisi.com
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, chicken stock, pork fat, lamb shank, couscous, baguette, gruyere, butter, celery, cracked pepper, rosemary, olive oil, oregano, thyme, onion, turnip, potato
Warming Winter Chowder
food52.com
Ingredients: lemon, carrot, bay leaf, parsley, parsnip, garlic, heavy cream, butter, white wine, cauliflower, shallot, cabbage, ginger powder, wholegrain mustard, olive oil, cinnamon, leek, thyme, onion, green cardamom, potato, vegetable broth, cayenne