garlic, parsley, carrot, bread, leek & nutmeg recipes
10 recipes
Page 1
Hearty Meat, Veg, and Castellane Soup
eatsmarter.com
Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, ground beef, bread crumbs, short-cut pasta, butter, cream, lemon, zucchini, rosemary, egg, onion, vegetable broth, sunflower oil
Creamy Soup with Herbs and Croutons
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Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, worcestershire, heavy cream, butter, pastry flour, celery, lemon, wild garlic, shallot, romaine, chive, egg, sorrel, spinach
Stuffed Veal Breast
eatsmarter.com
Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, veal roast, pistachio, heavy cream, butter, celery, shallot, marjoram, bay leaf, egg, button mushroom, tomato, onion, potato
Braised Veal Breast with Stuffing
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Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, butter, lemon, ginger root, red wine, bay leaf, egg, celeriac, tomato paste, confectioners’ sugar, onion
Polish-style Stuffed Veal
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Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, ground sausage, chicken stock, veal roast, milk, butter, cream, lemon, ginger root, red wine, bay leaf, egg, celeriac, tomato paste, confectioners’ sugar, onion
Pot Au Feu
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Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, deli ham, chicken breast, chicken livers, heavy cream, milk, white wine, cabbage, rosemary, vegetable oil, egg, clove, cornstarch, beetroot, thyme, onion, potato
Meatloaf with Onion Gravy, Mashed Potatoes and Chard
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Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, mixed ground meat, beef broth, bread crumbs, ghee, heavy cream, milk, butter, lemon, marjoram, chard, egg, celeriac, tomato paste, onion, potato, mustard
Roast Pork with Dumplings and Sauerkraut
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Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, pork shoulder, pancetta, bacon, beef broth, pork bones, milk, sour cream, butter, beer, peppercorn, shallot, cabbage, marjoram, vegetable oil, egg, allspice, clove, vinegar, onion
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, bay leaf, juniper berry, lingonberry, egg, celeriac, cornstarch, onion, potato, vegetable broth
Fish Dumplings with Potatoes and Vegetables
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Ingredients: bread, carrot, parsley, leek, garlic, nutmeg, perch, bread crumbs, heavy cream, milk, butter, cracked pepper, lemon, white wine, ginger root, vegetable oil, bay leaf, egg, allspice, curry, vinegar, confectioners’ sugar, pickle, chile pepper, potato, scallion, vegetable broth