garlic, parsley, carrot, lemon, dill & cucumber recipes
8 recipes
Page 1
Zucchini Salad
justapinch.com
Ingredients: lemon, dill, cucumber, carrot, parsley, garlic, zucchini, extra virgin olive oil, mint
Zucchini Salad
justapinch.com
Ingredients: lemon, dill, cucumber, carrot, parsley, garlic, zucchini, extra virgin olive oil, mint
Quinoa Salad
food.com
Ingredients: lemon, dill, cucumber, carrot, parsley, garlic, almond, extra virgin olive oil, raisins, quinoa, scallion, canned chickpea
Melt in Your Mouth Macaroni Salad
food.com
Ingredients: lemon, dill, cucumber, carrot, parsley, garlic, buttermilk, macaroni, hot sauce, dijon mustard, mayonnaise, radish, scallion
Quinoa Lentil Salad
sidechef.com
Ingredients: lemon, dill, cucumber, carrot, parsley, garlic, feta, celery, basil, olive oil, tomato, lentils, quinoa, onion
Easy Garden Salad Recipe
culinaryhill.com
Ingredients: lemon, dill, cucumber, carrot, parsley, garlic, buttermilk, sour cream, red onion, cherry tomato, lettuce, mayonnaise, radish, endive, sugar
Easy Greek 7 Layer Dip
houseofnasheats.com
Ingredients: lemon, dill, cucumber, carrot, parsley, garlic, pine nut, pita chips, greek yogurt, pretzels, crackers, flatbread, feta, cherry tomato, kalamata olives, artichoke, bell pepper, hummus, scallion
Roasted Chickpea Salad with Vegan Ranch Dressing
emilieeats.com
Ingredients: lemon, dill, cucumber, carrot, parsley, garlic, almond milk, dried chives, cherry tomato, silken tofu, romaine, garlic powder, olive oil, apple cider vinegar, onion powder, avocado, agave nectar, sweet corn, canned chickpea, cayenne