garlic, parsley, celery, hot sauce, extra virgin olive oil & capers recipes
2 recipes
Page 1
Remoulade Sauce a la New Orleans
allrecipes.com
Ingredients: celery, hot sauce, extra virgin olive oil, parsley, capers, garlic, worcestershire, lemon, green olives, wholegrain mustard, chili sauce, mayonnaise, chili powder, scallion
Bollito Misto
foodnetwork.com
Ingredients: celery, hot sauce, extra virgin olive oil, parsley, capers, garlic, brisket, beef stock, blue cheese, shallot, carrot, bay leaf, dijon mustard, salsa verde, mayonnaise, onion, potato, sherry vinegar