garlic, parsley, dijon mustard, extra virgin olive oil, arugula & black olives recipes
2 recipes
Page 1
Pasta Pan Bagnant with Tuna and Olives
besthealthmag.ca
Ingredients: extra virgin olive oil, dijon mustard, parsley, arugula, black olives, garlic, canned anchovy, canned tuna, short-cut pasta, feta, cherry tomato, red wine vinegar
Chicken & Farro Herb Salad
eatingwell.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, arugula, black olives, garlic, chicken breast, farro, red onion, fennel, cucumber, red wine vinegar, fresh mint, basil, carrot