garlic, parsley, dijon mustard, potato, extra virgin olive oil & butter recipes
5 recipes
Page 1
Seared tuna with potato smash and salsa verde
womensweeklyfood.com.au
Ingredients: butter, extra virgin olive oil, dijon mustard, parsley, potato, garlic, canned anchovy, tuna steak, lemon, fresh mint, capers, arugula
Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, extra virgin olive oil, dijon mustard, parsley, potato, garlic, fish fillets, fish stock, panko, lemon, white wine, leek, thyme, onion
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, extra virgin olive oil, dijon mustard, parsley, potato, garlic, bacon, lemon, basil, olive oil, capers, thyme, onion, mint, asparagus
Potato Croquetas With Saffron Aioli (Spain)
food.com
Ingredients: butter, extra virgin olive oil, dijon mustard, parsley, potato, garlic, bread crumbs, flour, lemon, chive, egg, mayonnaise, olive oil, tomato paste, saffron, tarragon
Creamy Asparagus Soup
cuisineathome.com
Ingredients: butter, extra virgin olive oil, dijon mustard, parsley, potato, garlic, chicken broth, prosciutto, heavy cream, croutons, celery, lemon, white wine, onion, asparagus, tarragon