garlic, parsley, eggplant, olive oil, chili flake & kalamata olives recipes
6 recipes
Page 1
Roasted Vegetable Puttanesca Pasta Recipe
cookincanuck.com
Ingredients: kalamata olives, eggplant, parsley, olive oil, garlic, chili flake, canned anchovy, short-cut pasta, zucchini, capers, oregano, onion, canned tomato
Roasted Vegetable Puttanesca Sauce with Pasta
pinchandswirl.com
Ingredients: kalamata olives, eggplant, parsley, olive oil, garlic, chili flake, parmesan, spaghetti, button mushroom, capers, tomato, onion, canned tomato
Roasted Zucchini & Eggplant Puttanesca Pasta
thepioneerwoman.com
Ingredients: kalamata olives, eggplant, parsley, olive oil, garlic, chili flake, canned anchovy, short-cut pasta, zucchini, capers, oregano, onion, canned tomato
Grilled Caponata
foodnetwork.com
Ingredients: kalamata olives, eggplant, parsley, olive oil, garlic, chili flake, pine nut, red onion, red wine vinegar, raisins, honey, capers, tomato
Chunky Eggplant Bruschetta
foodnetwork.com
Ingredients: kalamata olives, eggplant, parsley, olive oil, garlic, chili flake, baguette, cracked pepper, paprika, roasted red peppers, capers, oregano, onion, sherry vinegar
Vegetable Caponata
vegetariantimes.com
Ingredients: kalamata olives, eggplant, parsley, olive oil, garlic, chili flake, zucchini, capers, oregano, bell pepper, onion, summer squash, canned tomato, vegetable broth