garlic, parsley, heavy cream, bread, thyme & shallot recipes
11 recipes
Page 1
Mushroom and Gruyère Eggs en Cocotte Recipe
seriouseats.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, gruyere, butter, egg, button mushroom
Mushroom and Gruyère Eggs en Cocotte Recipe
seriouseats.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, gruyere, butter, egg, button mushroom
Mussels - Moules Marinières
bluejeanchef.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, mussel, butter, lemon, white wine, bay leaf
Mushroom Gratin
eatsmarter.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, parmesan, gruyere, butter, red wine, button mushroom
Baked Bread Stuffing
eatsmarter.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, milk, butter, chestnut, egg, nutmeg
Frothy Potato Soup with Mushrooms
eatsmarter.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, white wine, king oyster mushroom, rosemary, olive oil, potato, vegetable broth, nutmeg
Cheesy Mushroom Stuffing
foodnetwork.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, fontina, butter, cheddar, brandy, egg, scallion, vegetable broth, wild mushroom
Chicken Croquettes with Tomato and Okra Gravy
sidechef.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, ground chicken, bread crumbs, flour, lemon, frying oil, tomato, onion, canola oil, okra, cayenne
Creamy Mushroom Soup with Dumplings
eatsmarter.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, chicken stock, bread crumbs, milk, butter, rosemary, egg, olive oil, button mushroom, onion, dry vermouth, potato, nutmeg
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, lard, veal steak, pork liver, bread crumbs, butter, pastry flour, horseradish, celery, white wine, cabbage, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, clove, leek
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, bread, shallot, parsley, thyme, garlic, chicken stock, venison, milk, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion, nutmeg