garlic, parsley, heavy cream, thyme, extra virgin olive oil & cheddar recipes

4 recipes

Page 1

Roasted Cauliflower White Cheddar Soup

themountainkitchen.com

Ingredients: heavy cream, cheddar, extra virgin olive oil, parsley, thyme, garlic, flour, milk, butter, celery, cracked pepper, cauliflower, bay leaf, onion, vegetable broth

Shrimp and Cheddar Grits

foodnetwork.com

Ingredients: heavy cream, cheddar, extra virgin olive oil, parsley, thyme, garlic, shrimp, worcestershire, andouille, butter, celery, lemon, bay leaf, tomato paste, grits, bell pepper, scallion

Vegetable Tetrazzini

joeshealthymeals.com

Ingredients: heavy cream, cheddar, extra virgin olive oil, parsley, thyme, garlic, chicken broth, deli ham, flour, linguine, butter, seasoned bread crumbs, sweet pepper, white wine, canned corn, button mushroom, onion, vegetable broth, chili flake, nutmeg

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: heavy cream, cheddar, extra virgin olive oil, parsley, thyme, garlic, worcestershire, beef short ribs, beef stock, parmesan, butter, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, onion, scallion