garlic, parsley, lemon, bay leaf, butter, basil & canned tomato recipes
5 recipes
Page 1
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: butter, lemon, basil, bay leaf, parsley, canned tomato, garlic, canned tuna, spiral pasta, celery, tomato sauce, extra virgin olive oil, carrot, capers, onion
Veal Shanks
crecipe.com
Ingredients: butter, lemon, basil, bay leaf, parsley, canned tomato, garlic, chicken broth, veal shank, flour, celery, carrot, thyme, onion, canola oil
Chef John's Cioppino
crecipe.com
Ingredients: butter, lemon, basil, bay leaf, parsley, canned tomato, garlic, shrimp, worcestershire, mussel, crab, cod, celery, white wine, olive oil, oregano, onion, chili flake
Chicken Parmesan
preppykitchen.com
Ingredients: butter, lemon, basil, bay leaf, parsley, canned tomato, garlic, chicken breast, parmesan, spaghetti, flour, fresh mozzarella, panko, canned whole tomato, vegetable oil, egg, olive oil, tomato paste, onion, chile pepper
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: butter, lemon, basil, bay leaf, parsley, canned tomato, garlic, shrimp, worcestershire, seafood stock, heavy cream, beer, celery, paprika, brown sugar, hot sauce, garlic powder, white pepper, oregano, onion powder, thyme, onion, chili flake, cayenne, white rice