garlic, parsley, lemon, cayenne, heavy cream & cornmeal recipes
3 recipes
Page 1
Fried Polenta, Asparagus, Hen Egg, and Spicy Goat Cheese
culturecheesemag.com
Ingredients: heavy cream, lemon, cornmeal, parsley, garlic, cayenne, chicken stock, milk, goat cheese, vegetable oil, dijon mustard, egg, olive oil, onion, asparagus, sugar
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: heavy cream, lemon, cornmeal, parsley, garlic, cayenne, crab, peanut oil, flour, butter, white wine, shallot, egg, olive oil, cajun seasoning, asparagus, scallion
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: heavy cream, lemon, cornmeal, parsley, garlic, cayenne, shrimp, chicken stock, worcestershire, bacon, buttermilk, flour, butter, celery, hot sauce, v8 juice, bay leaf, thyme, onion, sugar, canned tomato, scallion, baking soda