garlic, parsley, lemon, chile pepper, basil & canned anchovy recipes
4 recipes
Page 1
Yellowtail with olive and herb sauce
food24.com
Ingredients: canned anchovy, lemon, basil, parsley, chile pepper, garlic, yellowtail, extra virgin olive oil, tapenade, sun-dried tomato paste, capers
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, lemon, basil, parsley, chile pepper, garlic, bottarga, pine nut, celery, zucchini, red wine vinegar, olive oil, capers, sugar
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, lemon, basil, parsley, chile pepper, garlic, chicken stock, parmesan, celery, white wine, extra virgin olive oil, spaghetti squash, marjoram, carrot, bay leaf, tomato paste, tomato, thyme, onion
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, lemon, basil, parsley, chile pepper, garlic, lamb neck, pine nut, bread crumbs, parmesan, spaghetti, fresh mozzarella, red onion, balsamic vinegar, sun dried tomato, extra virgin olive oil, red wine vinegar, raisins, olive oil, cinnamon, tomato, oregano, sugar