garlic, parsley, lemon, dijon mustard, tarragon & crab recipes
4 recipes
Page 1
Crispy Crab Cakes with Roasted Red Pepper & Garlic Aioli
newengland.com
Ingredients: crab, lemon, dijon mustard, parsley, garlic, tarragon, worcestershire, bread crumbs, celery, hot sauce, vegetable oil, mayonnaise, capers, bell pepper, onion
Crab cakes with madras aioli and apple salad
womensweeklyfood.com.au
Ingredients: crab, lemon, dijon mustard, parsley, garlic, tarragon, ghee, sour cream, panko, red curry, apple, chive, white wine vinegar, mayonnaise, olive oil, cilantro, scallion
Crab & Artichoke Gratin
cuisineathome.com
Ingredients: crab, lemon, dijon mustard, parsley, garlic, tarragon, worcestershire, parmesan, heavy cream, crostini, neufchatel, panko, hot sauce, olive oil, sherry, bell pepper, scallion, canned artichoke
Baked Seafood Imperial
leitesculinaria.com
Ingredients: crab, lemon, dijon mustard, parsley, garlic, tarragon, shrimp, scallop, squid, parmesan, butter, cream, panko, cheddar, celery, fennel, chive, onion, old bay seasoning