garlic, parsley, lemon, egg, chicken stock & canola oil recipes
6 recipes
Page 1
Mediterranean Haddock
afamilyfeast.com
Ingredients: chicken stock, lemon, egg, parsley, garlic, canola oil, haddock, flour, butter, feta, white wine, shallot, kalamata olives, long-grain white rice, olive oil, pepperoncini
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: chicken stock, lemon, egg, parsley, garlic, canola oil, parmesan, heavy cream, celery, extra virgin olive oil, red wine vinegar, carrot, artichoke, white beans, capers, arugula, thyme, onion
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: chicken stock, lemon, egg, parsley, garlic, canola oil, parmesan, heavy cream, celery, extra virgin olive oil, red wine vinegar, carrot, artichoke, white beans, capers, arugula, thyme, onion
Roast chicken with waffles
bbc.co.uk
Ingredients: chicken stock, lemon, egg, parsley, garlic, canola oil, chicken breast, flour, milk, butter, peppercorn, white wine, shallot, baking powder, fleur de sel, rosemary, honey, carrot, bay leaf, button mushroom, tomato, thyme, sugar
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, lemon, egg, parsley, garlic, canola oil, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, clove, leek, apple cider vinegar, thyme, onion
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, lemon, egg, parsley, garlic, canola oil, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, clove, leek, apple cider vinegar, thyme, onion