garlic, parsley, lemon, egg, greek yogurt, onion & tahini recipes
5 recipes
Page 1
Mushroom and Halloumi Falafel
myfoodbook.com.au
Ingredients: greek yogurt, lemon, tahini, egg, parsley, onion, garlic, bread crumbs, halloumi, sesame seed, olive oil, button mushroom, greek seasoning, canned chickpea
Mushroom & Haloumi Falafel
australianmushrooms.com.au
Ingredients: greek yogurt, lemon, tahini, egg, parsley, onion, garlic, bread crumbs, halloumi, sesame seed, olive oil, button mushroom, greek seasoning, canned chickpea
Jenna Blum: Peter Rashkin’s Latkes with Beet Dip & Horseradish Crème Fraîche
bookclubcookbook.com
Ingredients: greek yogurt, lemon, tahini, egg, parsley, onion, garlic, flour, creme fraiche, prepared horseradish, frying oil, olive oil, beetroot, potato
Baked falafels with tahini yoghurt and tomato salad
healthyfood.com
Ingredients: greek yogurt, lemon, tahini, egg, parsley, onion, garlic, pita, cumin, cherry tomato, baking powder, coriander, olive oil, chickpea, coriander powder, arugula
Turkey kofte
jamieoliver.com
Ingredients: greek yogurt, lemon, tahini, egg, parsley, onion, garlic, ground turkey, chicken stock, pistachio, butter, bulgur, cumin, brown sugar, zucchini, rice vermicelli, red wine vinegar, fresh mint, olive oil, tomato paste, tomato, oregano, cilantro, chile pepper, scallion, canned chickpea