garlic, parsley, lemon, fresh mint, vegetable broth & butter recipes
7 recipes
Page 1
French lentil and onion soup
goodfood.com.au
Ingredients: butter, lemon, fresh mint, parsley, garlic, vegetable broth, baguette, gruyere, onion, green lentils
Trahanoto with courgettes (zucchini) and ricotta
spoonacular.com
Ingredients: butter, lemon, fresh mint, parsley, garlic, vegetable broth, parmesan, ricotta, white wine, shallot, zucchini, risotto rice
Fragrant beetroot risotto with herby feta cheese
family-friends-food.com
Ingredients: butter, lemon, fresh mint, parsley, garlic, vegetable broth, feta, cumin, extra virgin olive oil, olive oil, beetroot, coriander powder, risotto rice
Spring Risotto Recipe
recipes.net
Ingredients: butter, lemon, fresh mint, parsley, garlic, vegetable broth, parmesan, white wine, fennel, rosemary, olive oil, coriander powder, bell pepper, onion, risotto rice
Vegetable tagine
womensweeklyfood.com.au
Ingredients: butter, lemon, fresh mint, parsley, garlic, vegetable broth, cumin, ginger root, honey, olive oil, coriander powder, pumpkin, green beans, onion, canned tomato, sultanas
Risotto alla Giuseppe Verdi
lacucinaitaliana.com
Ingredients: butter, lemon, fresh mint, parsley, garlic, vegetable broth, prosciutto, guanciale, parmesan, cream, white wine, artichoke, olive oil, button mushroom, tomato, onion, risotto rice
Ripe Deli's caramelised beetroot and bulghar pilaf ( SERVES 6 )
eatwell.co.nz
Ingredients: butter, lemon, fresh mint, parsley, garlic, vegetable broth, pistachio, yogurt, bulgur, red onion, balsamic vinegar, orange, brown sugar, ginger root, olive oil, cinnamon, beetroot, star anise, chile pepper, turmeric, green lentils