garlic, parsley, lemon, tomato, cucumber, extra virgin olive oil & egg recipes
5 recipes
Page 1
Beef cotoletta with tomato and oregano salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, tomato, garlic, beef stew meat, bread crumbs, parmesan, greek oregano, onion, potato
Spinach Orzo Salad with Chicken Meatballs and Chickpeas
rachelcooks.com
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, tomato, garlic, ground chicken, bread crumbs, orzo, feta, oregano, baby greens, canned chickpea
Falafel-Stuffed Eggplant Recipe
foodrepublic.com
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, tomato, garlic, bread crumbs, cumin, red onion, eggplant, tahini, honey, olive oil, chickpea, coriander powder, chili powder, onion
Lamb Kefta Meatloaf with Spiced Yogurt and Israeli Salad
sharedappetite.com
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, tomato, garlic, ground lamb, bread crumbs, greek yogurt, milk, cumin, garlic powder, olive oil, coriander powder, oregano, onion, mint, cayenne
Falafel-Stuffed Eggplant with Tahini Sauce and Tomato Relish
myrecipes.com
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, tomato, garlic, bread crumbs, cumin, red onion, eggplant, tahini, honey, olive oil, cooking spray, chickpea, coriander powder, chili powder, onion