garlic, parsley, lemon, vegetable broth, asparagus & canned anchovy recipes
1 recipes
Page 1
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: canned anchovy, lemon, parsley, asparagus, garlic, vegetable broth, cod, shallot, orange, fennel, extra virgin olive oil, dijon mustard, orange juice, capers, himalayan salt, avocado oil, mint, tarragon, sherry vinegar