garlic, parsley, lemon, zucchini, canned chickpea & kalamata olives recipes
3 recipes
Page 1
Mediterranean Bean Salad
food.com
Ingredients: lemon, kalamata olives, zucchini, parsley, garlic, canned chickpea, feta, roasted red peppers, dijon mustard, olive oil, tomato, canned artichoke
Mediterranean Couscous Salad
kathysvegankitchen.com
Ingredients: lemon, kalamata olives, zucchini, parsley, garlic, canned chickpea, couscous, red onion, cherry tomato, red wine vinegar, bell pepper, summer squash, hummus, italian seasoning
A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples
crecipe.com
Ingredients: lemon, kalamata olives, zucchini, parsley, garlic, canned chickpea, canned tuna, walnut, flour, butter, feta, celery, red onion, brown sugar, apple, roasted red peppers, extra virgin olive oil, rolled oats, cinnamon, tomato, nutmeg, canned artichoke