garlic, parsley, marjoram, scallion & lemon recipes
7 recipes
Page 1
Herbed Leg of Lamb With Roasted Turnips
foodnetwork.com
Ingredients: lemon, marjoram, parsley, garlic, scallion, leg of lamb, celery, dill, extra virgin olive oil, tomato, turnip
Healthy Lentil Salad
justapinch.com
Ingredients: lemon, marjoram, parsley, garlic, scallion, balsamic vinegar, bay leaf, lentils, cilantro, bell pepper, thyme
Easy Chickpea Salad
veganfamilyrecipes.com
Ingredients: lemon, marjoram, parsley, garlic, scallion, cumin, paprika, coriander, olive oil, chickpea, bell pepper, cayenne
3 WAYS TO PRESERVE YOUR FRESH HERBS
dimitrasdishes.com
Ingredients: lemon, marjoram, parsley, garlic, scallion, butter, dill, rosemary, basil, sage, oregano, thyme, mint
Walnut-stuffed mackerel with rocket and black-eyed pea salad
gourmettraveller.com.au
Ingredients: lemon, marjoram, parsley, garlic, scallion, mackerel, walnut, bread, kalamata olives, extra virgin olive oil, black-eyed peas, arugula, onion, canned tomato, sultanas
Za'atar-spiced veal chops with fattoush
womensweeklyfood.com.au
Ingredients: lemon, marjoram, parsley, garlic, scallion, veal chops, pita, sesame seed, cucumber, fresh mint, sumac, olive oil, tomato, bell pepper, thyme
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: lemon, marjoram, parsley, garlic, scallion, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, white wine, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, thyme, onion