garlic, parsley, parmesan, milk, button mushroom & porcini recipes

9 recipes

Page 1

Zucchini Ripiene al Forno (Baked Stuffed Zucchini)

bhg.com

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, bread crumbs, flour, butter, zucchini, thyme, onion

Baked Stuffed Zucchini

midwestliving.com

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, bread crumbs, flour, butter, zucchini, thyme, onion

Slow-roasted mushrooms with creamy polenta

womensweeklyfood.com.au

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, butter, oyster mushroom, red onion, chive, shiitake mushroom, polenta, olive oil, tomato

Creamy polenta with slow-roasted mushrooms

womensweeklyfood.com.au

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, butter, oyster mushroom, red onion, chive, shiitake mushroom, polenta, olive oil, tomato

Semolina gnocchi with mushroom ragu

womensweeklyfood.com.au

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, fine semolina, butter, shallot, portobello mushroom, egg, olive oil, thyme, canned tomato

Mushroom Lasagna

browneyedbaker.com

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, flour, lasagna, fontina, butter, red onion, portobello mushroom, basil, olive oil, dry vermouth, nutmeg

Four-Cheese and Mushroom Lasagna

kosher.com

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, ricotta, swiss cheese, flour, lasagna, mozzarella, butter, egg, thyme, onion, vegetable broth

Best Bolognese Sauce Recipe

houseofnasheats.com

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, ground beef, pancetta, ground pork, tagliatelle, celery, white wine, carrot, bay leaf, olive oil, thyme, onion, canned tomato

Sneaky Low-Fat Mushroom Quinoa Risotto (Quinotto)

abbeyskitchen.com

Ingredients: parmesan, milk, parsley, button mushroom, porcini, garlic, ricotta, peppercorn, white wine, mixed mushrooms, carrot, bay leaf, peas, olive oil, mushroom broth, thyme, quinoa, onion, hearts of palm