garlic, parsley, red onion, vegetable broth, extra virgin olive oil & basil recipes
5 recipes
Page 1
Heirloom Tomato Salad with Pearl Couscous
allrecipes.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, garlic, vegetable broth, israeli couscous, feta, lemon, cherry tomato, white balsamic vinegar, green olives, cucumber, tomato, oregano, thyme
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, garlic, vegetable broth, spiral pasta, sweet pepper, balsamic vinegar, cherry tomato, zucchini, rosemary, carrot, button mushroom, tomato paste, oregano, thyme
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, garlic, vegetable broth, spiral pasta, sweet pepper, cracked pepper, balsamic vinegar, cherry tomato, zucchini, rosemary, carrot, button mushroom, tomato paste, oregano, thyme
Cowboy Caviar Quinoa
ohsweetbasil.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, garlic, vegetable broth, parmesan, canned black-eyed peas, lemon, onion flake, canned black beans, white wine vinegar, corn, tomato, oregano, cilantro, bell pepper, quinoa, avocado, sugar
Mediterranean Layered Bake
slimmingeats.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, garlic, vegetable broth, parmesan, milk, mozzarella, balsamic vinegar, zucchini, eggplant, olive oil, tomato paste, cornstarch, tomato, oregano, fennel seed, bell pepper, potato