garlic, parsley, red wine, ground beef, extra virgin olive oil & pancetta recipes
5 recipes
Page 1
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: ground beef, pancetta, extra virgin olive oil, red wine, parsley, garlic, beef stock, parmesan, flour, milk, spiral pasta, butter, carrot, bay leaf, allspice, tomato paste, onion, nutmeg
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, pancetta, extra virgin olive oil, red wine, parsley, garlic, chicken stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, carrot, bay leaf, sage, onion, canned tomato
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, pancetta, extra virgin olive oil, red wine, parsley, garlic, ground chicken, chicken stock, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, carrot, bay leaf, sage, onion, canned tomato
The Best Homemade Lasagna Recipe
bakerbynature.com
Ingredients: ground beef, pancetta, extra virgin olive oil, red wine, parsley, garlic, hot italian sausage, beef stock, parmesan, ricotta, lasagna, mozzarella, fontina, basil, egg, tomato paste, oregano, onion, sugar, canned tomato, nutmeg
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground beef, pancetta, extra virgin olive oil, red wine, parsley, garlic, ground chicken, chicken stock, fish sauce, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, carrot, bay leaf, sage, tomato, onion