garlic, parsley, sage, bay leaf & extra virgin olive oil recipes

38 recipes

Page 2

Maple-Brined Salmon with Corn Relish and Sage Potatoes

delish.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, salmon, peppercorn, maple syrup, shallot, white wine vinegar, corn, bell pepper, potato, canola oil

Red Beans and Rice

houseofyumm.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, chicken broth, andouille, canned kidney beans, celery, long-grain white rice, cajun seasoning, bell pepper, onion, cayenne

Roasted Tomato and Red Pepper Soup with Fresh Herbs

floatingkitchen.net

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, almond, white wine, basil, tomato paste, tomato, bell pepper, thyme, onion, vegetable broth, chili flake

Veal shin with sage and garlic

gourmettraveller.com.au

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, chicken stock, veal steak, celery, lemon, white wine, chive, basil, olive oil, onion, risotto rice

Roasted Fresh Ham with Cider Glaze

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, bone-in ham, flour, butter, brown sugar, wholegrain mustard, clove, cinnamon, mustard seed, onion, chili flake, cider

Hunter's Minestrone

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, chicken stock, sweet italian sausage, parmesan, rigatoni, baguette, celery, cannellini beans, rosemary, carrot, tomato, thyme, onion

Slow-braised veal shanks

goodfood.com.au

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, canned anchovy, veal stock, veal shank, celery, lemon, white wine, rosemary, carrot, leek, thyme, onion, canned tomato

Hearty Vegetarian Minestrone

recipeland.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, parmesan, pasta shell, celery, basil, carrot, peas, kidney beans, chickpea, tomato, oregano, onion, vegetable broth

Vegetable Stew

hellolittlehome.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, flour, celery, paprika, rosemary, carrot, peas, button mushroom, tomato paste, green beans, thyme, onion, potato, vegetable broth

Salisbury Steak with Mashed Potatoes and Parsnips and Cress

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, ground beef, worcestershire, beef stock, flour, milk, butter, crackers, egg, parsnip, watercress, onion, potato, nutmeg

Mama Delilah's Minestrone

recipeland.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, beef stock, macaroni, celery, tomato sauce, basil, carrot, peas, kidney beans, chickpea, tomato, oregano, onion, potato, chili flake

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, ground beef, chicken stock, bacon, heavy cream, rigatoni, celery, basil, red wine, carrot, butternut squash, oregano, thyme, onion, canned tomato

Mushroom Swiss Veggie Burgers

hellolittlehome.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, walnut, swiss cheese, flour, bread, pearl barley, lettuce, carrot, egg, smoked paprika, button mushroom, tomato, lentils, thyme, onion

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, onion, canned tomato

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, onion, canned tomato

Rachael's Veal Parmigiana

rachaelrayshow.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, chicken stock, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, white pepper, egg, tomato, oregano, thyme, onion, safflower oil, sugar

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, tomato, onion

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: extra virgin olive oil, bay leaf, parsley, sage, garlic, tamari, celery, shallot, sun dried tomato, rosemary, burdock root, red wine, carrot, arrowroot flour, celeriac, button mushroom, kombu, parsnip, lima beans, thyme, mirin, onion, turnip, potato