garlic, parsley, sage, onion, lemon & vegetable oil recipes

9 recipes

Page 1

Golden Lentil Roulade with Chestnut Stuffing

vegetariantimes.com

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, bread crumbs, butter, chestnut, red lentils, bell pepper

Split Pea Barley Stew

ketchupwiththat.com

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, barley, celery, yellow split peas, carrot, molasses, thyme, vegetable broth

Rosemary Meatballs with Mint Yogurt Sauce

eatsmarter.com

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, mixed ground meat, bread crumbs, bread, yogurt, rosemary, dijon mustard, egg, thyme, mint

Lima Bean and Potato Chunky Soup

eatsmarter.com

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, parmesan, celery, rosemary, basil, carrot, bay leaf, olive oil, lima beans, potato

Wine-Braised Venison Neck Recipe

seriouseats.com

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, bacon, venison, celery, rosemary, red wine, bay leaf, cinnamon, thyme, wild mushroom

Stuffed pork fillet with creamed butter beans

deliciousmagazine.co.uk

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, prosciutto, sausage, pork fillet, bread crumbs, flour, butter, cream, white wine, spinach, lima beans

Savory Braised Lamb Shanks

countryliving.com

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, chicken broth, beef broth, lamb shank, flour, paprika, rosemary, red wine, carrot, bay leaf, white beans, tomato paste

Herby Pork and Beef Meatloaf

eatsmarter.com

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, ground beef, ground pork, milk, bread, white wine, honey, dijon mustard, egg, olive oil, capers, fennel seed, cilantro, thyme, tarragon

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: lemon, vegetable oil, parsley, sage, onion, garlic, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, bay leaf, white pepper, celeriac, tomato paste, rosé wine, bell pepper, thyme, asparagus, sugar, cayenne