garlic, parsley, sage, thyme & white pepper recipes

9 recipes

Page 1

Olive Oil & Herb Mashed Potatoes

eatingwell.com

Ingredients: white pepper, parsley, sage, thyme, garlic, buttermilk, extra virgin olive oil, rosemary, potato

Olive Oil & Herb Mashed Potatoes

eatingwell.com

Ingredients: white pepper, parsley, sage, thyme, garlic, buttermilk, extra virgin olive oil, rosemary, potato

Grilled Boneless Pork Chops With Pancetta-Shallot Crust

yummly.com

Ingredients: white pepper, parsley, sage, thyme, garlic, pancetta, pork chops, shallot, orange, honey, dijon mustard, olive oil, onion, sugar

Jambalaya

vegetariantimes.com

Ingredients: white pepper, parsley, sage, thyme, garlic, seitan, cumin, celery, brown rice, canned whole tomato, olive oil, bell pepper, chili powder, onion, celery seed, vegetable broth, cayenne

French Canadian Tourtière

thelemonapron.com

Ingredients: white pepper, parsley, sage, thyme, garlic, ground beef, ground pork, pie crust, celery, cracked pepper, carrot, egg, allspice, clove, cinnamon, onion, potato, cayenne

Ground Turkey Shepherd's Pie

cdkitchen.com

Ingredients: white pepper, parsley, sage, thyme, garlic, chicken broth, ground turkey, milk, butter, celery, paprika, marjoram, carrot, vegetable oil, button mushroom, mustard powder, onion, potato

Jambalaya Recipe

gonnawantseconds.com

Ingredients: white pepper, parsley, sage, thyme, garlic, shrimp, deli ham, chicken stock, chicken breast, andouille, butter, celery, tomato sauce, canned whole tomato, bay leaf, bell pepper, onion, cayenne, white rice

Rachael's Veal Parmigiana

rachaelrayshow.com

Ingredients: white pepper, parsley, sage, thyme, garlic, chicken stock, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, extra virgin olive oil, bay leaf, egg, tomato, oregano, onion, safflower oil, sugar

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: white pepper, parsley, sage, thyme, garlic, beef broth, veal roast, mascarpone, pastry flour, celery, lemon, baby carrot, basil, carrot, vegetable oil, bay leaf, celeriac, tomato paste, rosé wine, bell pepper, onion, asparagus, sugar, cayenne