garlic, parsley, shallot, tarragon, extra virgin olive oil & cilantro recipes
2 recipes
Page 1
Pork Tenderloin with Salsa Verde
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, parsley, cilantro, garlic, tarragon, pork fillet, bread, chive, white wine vinegar
Beef Tenderloin Crostini with Salsa Verde
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, parsley, cilantro, garlic, tarragon, beef steak, baguette, chive, white wine vinegar