garlic, parsley, tarragon & watercress recipes
10 recipes
Page 1
Watercress Green Goddess Dip
vegetariantimes.com
Ingredients: parsley, watercress, garlic, tarragon, greek yogurt, white wine vinegar, mayonnaise, avocado, scallion
Watercress and Radicchio Salad with Barbecued Chicken Breast
foodnetwork.com
Ingredients: parsley, watercress, garlic, tarragon, whole chicken, radicchio, shallot, extra virgin olive oil, dijon mustard, button mushroom, sugar, sherry vinegar
Foil-baked Whole Fresh Salmon with Green Herb Mayonnaise
deliaonline.com
Ingredients: parsley, watercress, garlic, tarragon, salmon, peanut oil, butter, lemon, chive, white wine vinegar, bay leaf, egg, mustard powder, spinach, onion
Soft-Shell Crab Salad with Green Goddess Dressing
foodnetwork.com
Ingredients: parsley, watercress, garlic, tarragon, soft-shell crab, canned anchovy, buttermilk, flour, sour cream, lemon, red onion, chive, vegetable oil, egg, mayonnaise, crab boil seasoning, butter lettuce
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: parsley, watercress, garlic, tarragon, beef sirloin, ghee, butter, shallot, extra virgin olive oil, chive, rosemary, white wine vinegar, bay leaf, egg, olive oil, thyme, potato
Asparagus Salad with Smoked Salmon & Meyer Lemon Vinaigrette
eatingwell.com
Ingredients: parsley, watercress, garlic, tarragon, smoked salmon, hazelnut, red onion, radicchio, shallot, extra virgin olive oil, chive, honey, meyer lemon, egg, mayonnaise, frisee, capers, asparagus
Seafood Pot au Feu
marthastewart.com
Ingredients: parsley, watercress, garlic, tarragon, lobster, scallop, halibut, butter, celery, white wine, fennel, carrot, bay leaf, sauternes, leek, fennel seed, thyme, onion, canned tomato
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: parsley, watercress, garlic, tarragon, beef steak, beef stock, butter, peppercorn, shallot, extra virgin olive oil, chive, red wine, carrot, bay leaf, button mushroom, leek, thyme, onion, canola oil, chervil
Lobster Cobb Salad
foodchannel.com
Ingredients: parsley, watercress, garlic, tarragon, lobster, bacon, sharp cheddar, buttermilk, lemon, iceberg, romaine, extra virgin olive oil, garlic powder, white wine vinegar, egg, mayonnaise, oregano, arugula, avocado, chili powder, scallion
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: parsley, watercress, garlic, tarragon, canned anchovy, beef ribs, butter, red onion, chive, honey, carrot, white wine vinegar, bay leaf, egg, olive oil, capers, spinach, thyme, onion, pickle, potato, chervil