garlic, parsley, thyme, carrot, egg & beef stock recipes
10 recipes
Page 1
Matambre - Argentine Rolled, Stuffed Flank Steak
food.com
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, beef steak, red wine vinegar, spinach, onion
Brilliant Beef Consommé
justapinch.com
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, ground beef, celery, peppercorn, bay leaf, tomato, onion
Sunday Supper: Steak & Stilton Pie Recipe
seriouseats.com
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, beef stew meat, flour, pie crust, beer, stilton, cracked pepper, olive oil, button mushroom, onion
Beef stew with light herby dumplings
bbc.co.uk
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, beef steak, self-raising flour, celery, balsamic vinegar, olive oil, butternut squash, cooking spray, tomato paste, parsnip, onion
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, beef roast, parmesan, flour, self-raising flour, milk, butter, sun dried tomato, red wine, olive oil, tomato paste, onion
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, oxtail, parmesan, flour, celery, vegetable oil, tomato paste, oregano, onion, potato, canned tomato, nutmeg
Beef Pot Pie
girlgonegourmet.com
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, worcestershire, beef roast, heavy cream, puff pastry, butter, beer, celery, balsamic vinegar, portobello mushroom, peas, olive oil, onion
Oxtail, Mushroom And Dumpling Soup
yummly.co.uk
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, oxtail, parmesan, self-raising flour, bread, celery, lemon, rosemary, bay leaf, olive oil, button mushroom, clove, tomato paste, onion
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, bay leaf, clove, apple cider vinegar, onion, canola oil
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: beef stock, carrot, egg, parsley, thyme, garlic, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, sherry, parsnip, onion, vegetable broth, nutmeg