garlic, parsley, tomato, beef stock, thyme & shallot recipes
2 recipes
Page 1
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: beef stock, shallot, parsley, tomato, thyme, garlic, canned anchovy, lamb shank, butter, extra virgin olive oil, red wine vinegar, rosemary, canned whole tomato, red wine, olive oil, lima beans, potato
Beef à la mode
gourmettraveller.com.au
Ingredients: beef stock, shallot, parsley, tomato, thyme, garlic, lard, pancetta, beef roast, flour, celery, lemon, baby carrot, red wine vinegar, red wine, celeriac, mashed potatoes