garlic, parsley, tomato, canned anchovy & bacon recipes
4 recipes
Page 1
Antony Worrall Thompson’s traditional breakfast with herby tomatoes
goodtoknow.co.uk
Ingredients: canned anchovy, bacon, parsley, tomato, garlic, blood sausage, bread crumbs, butter, shallot, extra virgin olive oil, egg, olive oil, thyme, chili flake
Bacon, egg and pumpkin feast bruschetta
womensweeklyfood.com.au
Ingredients: canned anchovy, bacon, parsley, tomato, garlic, flatbread, lemon, kabocha squash, basil, egg, olive oil, capers, vinegar, baby greens
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: canned anchovy, bacon, parsley, tomato, garlic, beef steak, beef stock, butter, orange, red wine, bay leaf, dijon mustard, white pepper, olive oil, thyme, onion
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: canned anchovy, bacon, parsley, tomato, garlic, leg of lamb, chicken stock, pesto, bread crumbs, cumin, white wine, rosemary, carrot, bay leaf, olive oil, coriander powder, thyme, green lentils