garlic, parsley, tomato, carrot, chickpea & thyme recipes
5 recipes
Page 1
Raffy's Quinoa and Ceci Soup
foodnetwork.com
Ingredients: carrot, parsley, chickpea, tomato, thyme, garlic, chicken broth, parmesan, celery, white wine, extra virgin olive oil, rosemary, basil, olive oil, oregano, quinoa, onion, chili flake
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: carrot, parsley, chickpea, tomato, thyme, garlic, canned anchovy, pork cutlets, red wine vinegar, marjoram, basil, chard, dijon mustard, olive oil, capers, onion, mint, chile pepper
Simple Vegan Jambalaya
yummly.com
Ingredients: carrot, parsley, chickpea, tomato, thyme, garlic, cumin, tamari, paprika, garlic powder, tahini, kidney beans, oregano, onion powder, bell pepper, onion, vegetable broth, cayenne, white rice
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: carrot, parsley, chickpea, tomato, thyme, garlic, cumin, lemon, paprika, coriander, marjoram, bay leaf, allspice, olive oil, fennel seed, onion, chile pepper, vegetable broth, green lentils
Great-Aunt Lillian's Minestrone Soup
justapinch.com
Ingredients: carrot, parsley, chickpea, tomato, thyme, garlic, chicken broth, parmesan, macaroni, celery, zucchini, extra virgin olive oil, basil, kidney beans, white beans, oregano, green beans, baby greens, onion, chili flake