garlic, parsley, tomato, carrot, cilantro & canned chickpea recipes
4 recipes
Page 1
Vegetable Lovers Tagine
food.com
Ingredients: carrot, parsley, tomato, cilantro, garlic, canned chickpea, cumin, lemon, paprika, zucchini, olive oil, tomato paste, coriander powder, bell pepper, onion, turmeric, scallion, vegetable broth
Baked Falafel Bliss Bowl with Tahini Dressing
hopefoods.com
Ingredients: carrot, parsley, tomato, cilantro, garlic, canned chickpea, cumin, lemon, red cabbage, extra virgin olive oil, cucumber, tahini, jalapeno, apple cider vinegar, avocado, gluten-free flour, onion, red quinoa, hummus
Lamb-and-Apricot Tagine with Almond Couscous
foodandwine.com
Ingredients: carrot, parsley, tomato, cilantro, garlic, canned chickpea, chicken stock, lamb shank, almond, couscous, cumin, extra virgin olive oil, dried apricot, ginger powder, honey, red wine, cinnamon, onion, turmeric
Moroccan vegetable stew
goodfood.com.au
Ingredients: carrot, parsley, tomato, cilantro, garlic, canned chickpea, couscous, cumin, celery, lemon, red onion, paprika, extra virgin olive oil, honey, olive oil, black olives, bell pepper, chili powder, turmeric, vegetable broth