garlic, parsley, tomato, carrot, cinnamon & canned chickpea recipes
5 recipes
Page 1
Chicken Soup with Chickpeas and Broken Vermicelli
thespicedlife.com
Ingredients: carrot, parsley, cinnamon, tomato, garlic, canned chickpea, chicken leg, vermicelli, lemon, extra virgin olive oil, allspice, onion
Easy Greek-Style Eggplant Recipe
themediterraneandish.com
Ingredients: carrot, parsley, cinnamon, tomato, garlic, canned chickpea, paprika, eggplant, extra virgin olive oil, bay leaf, coriander powder, oregano, bell pepper, onion, turmeric
Spiced Maroccan stew with chickpeas and lentils
foodohfood.it
Ingredients: carrot, parsley, cinnamon, tomato, garlic, canned chickpea, cumin, tomato sauce, red lentils, paprika, coriander, ginger powder, allspice, smoked paprika, olive oil, lentils
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: carrot, parsley, cinnamon, tomato, garlic, canned chickpea, lemon, ginger root, bay leaf, jalapeno, olive oil, coriander powder, pumpkin, garam masala, onion, coconut milk, vegetable broth
Lamb-and-Apricot Tagine with Almond Couscous
foodandwine.com
Ingredients: carrot, parsley, cinnamon, tomato, garlic, canned chickpea, chicken stock, lamb shank, almond, couscous, cumin, extra virgin olive oil, dried apricot, ginger powder, honey, red wine, cilantro, onion, turmeric