garlic, parsley, tomato, carrot, cinnamon & potato recipes
5 recipes
Page 1
Persian Split Pea and Barley Stew
food.com
Ingredients: carrot, parsley, cinnamon, tomato, potato, garlic, barley, lemon, yellow split peas, bay leaf, onion, green cardamom, vegetable broth, cayenne
Autumn Vegetable Tagine with Lentils
food52.com
Ingredients: carrot, parsley, cinnamon, tomato, potato, garlic, cumin, red onion, extra virgin olive oil, acorn squash, olive oil, butternut squash, coriander powder, lentils, chile pepper, sweet potato, caraway
Vegetable Tagine
asianfoodnetwork.com
Ingredients: carrot, parsley, cinnamon, tomato, potato, garlic, cumin, zucchini, green olives, eggplant, ginger powder, olive oil, coriander powder, black olives, cilantro, onion, turmeric, vegetable broth, cayenne
Moroccan Stew
vegetariantimes.com
Ingredients: carrot, parsley, cinnamon, tomato, potato, garlic, cumin, peppercorn, paprika, ginger root, coriander, allspice, olive oil, butternut squash, clove, fennel seed, bell pepper, onion, turmeric, vegetable broth
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: carrot, parsley, cinnamon, tomato, potato, garlic, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, bay leaf, olive oil, clove, tomato paste, chickpea, onion, green cardamom, vegetable broth, chili flake, nutmeg