garlic, parsley, tomato, carrot, extra virgin olive oil, white wine & saffron recipes
3 recipes
Page 1
Roasted Tomato Broth with Saffron, Fennel and 10g Protein Noodles™
tridentseafoods.com
Ingredients: white wine, extra virgin olive oil, carrot, parsley, tomato, saffron, garlic, mussel, fish stock, noodle, fennel, chickpea, onion, endive
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: white wine, extra virgin olive oil, carrot, parsley, tomato, saffron, garlic, mussel, butter, orange, bay leaf, orange juice, leek, thyme, onion
Vegan Saffron Risotto
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, carrot, parsley, tomato, saffron, garlic, soy sauce, celery, peppercorn, orange, nutritional yeast, fennel, bay leaf, tomato paste, leek, thyme, risotto rice, cayenne