garlic, parsley, tomato, carrot, lentils & vegan parmesan recipes
2 recipes
Page 1
Udon Lentil Mushroom Bolognese (Vegan)
theveglife.com
Ingredients: vegan parmesan, carrot, parsley, tomato, lentils, garlic, udon noodles, celery, white wine, shallot, vegetable oil, button mushroom
Lentil Bolognese
lovingitvegan.com
Ingredients: vegan parmesan, carrot, parsley, tomato, lentils, garlic, spaghetti, celery, coconut sugar, rosemary, basil, white miso, olive oil, tomato paste, oregano, bell pepper, onion, vegetable broth