garlic, parsley, tomato, carrot, red wine & brisket recipes
5 recipes
Page 1
The Booziest Brisket For Rosh Hashanah
thedailymeal.com
Ingredients: brisket, red wine, carrot, parsley, tomato, garlic, horseradish, orange, vegetable oil, bay leaf, thyme, onion
Tuscan pot roast
foodandhome.co.za
Ingredients: brisket, red wine, carrot, parsley, tomato, garlic, chicken stock, chicken livers, celery, rosemary, plum, bay leaf, onion
French-style beef pot roast
goodfood.com.au
Ingredients: brisket, red wine, carrot, parsley, tomato, garlic, beef stock, flour, brandy, vegetable oil, bay leaf, black olives, thyme, onion
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: brisket, red wine, carrot, parsley, tomato, garlic, celery, red onion, extra virgin olive oil, rosemary, bay leaf, thyme, onion, canned tomato, pattypan squash
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: brisket, red wine, carrot, parsley, tomato, garlic, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, olive oil, tomato paste, oregano, thyme, onion, chili flake