garlic, parsley, tomato, carrot, rosemary & thyme recipes

39 recipes

Page 1

Roast Veal with Red Wine Sauce

eatsmarter.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, veal stock, veal roast, celery, red wine, vegetable oil, onion

Vegetable Stock

justapinch.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, celery, shiitake mushroom, bay leaf, olive oil, cilantro, onion

Tuscan Tortellini Salad

willcookforsmiles.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, tortellini, balsamic vinegar, kale, extra virgin olive oil, cannellini beans, olive oil, onion

Slow Cooker Tomato Sauce

lifesatomato.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, extra virgin olive oil, basil, honey, bay leaf, oregano, onion, chili flake

Canned Vegetable Soup

bhg.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, celery, marjoram, corn, green beans, onion, potato, vegetable broth

Eggs in a Wintry Tomato and Kale Sauce

food52.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, goat cheese, celery, kale, extra virgin olive oil, egg, tomato paste, onion

Chicken and Wild Rice Soup

justapinch.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, chicken broth, chicken breast, flour, butter, celery, wild rice, onion

Duck Cassoulet

allrecipes.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, duck breast, bacon, sausage, bay leaf, white beans, clove, onion

German Potato Soup

texasfoodheritage.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, chicken broth, bacon, marjoram, bay leaf, celeriac, leek, onion, potato

Braised Beef Short Ribs

howtocookmeat.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, chicken stock, beef short ribs, butter, lemon, balsamic vinegar, red wine, oregano, cipollini onion

Crockpot Tomato Sauce with Fresh Tomatoes

growagoodlife.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, extra virgin olive oil, basil, honey, bay leaf, oregano, red cooking wine, onion, chili flake

Vegan Roasted Tomato Basil Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, celery, basil, olive oil, button mushroom, leek, bell pepper, onion, vegetable broth

Yael Shochat: Thelma's chicken dish

eatwell.co.nz

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, chicken breast, celery, white wine, extra virgin olive oil, basil, oregano, onion, chile pepper

German Potato Soup

daringgourmet.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, chicken broth, bacon, marjoram, bay leaf, celeriac, leek, onion, potato

Braised Beef Cheeks in Red Wine

myfoodbook.com.au

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, chicken stock, beef cheek, celery, baby carrot, extra virgin olive oil, red wine, sage, onion, green peppercorn

Slow-cooked Ossobuco with Gremolata Recipe

keyingredient.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, beef broth, veal shank, celery, lemon, extra virgin olive oil, red wine, bay leaf, porcini, onion

Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions

jmoreliving.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, brisket, celery, red onion, extra virgin olive oil, red wine, bay leaf, onion, canned tomato, pattypan squash

Vegetarian Pasta e Fagioli (Pasta and Beans)

food.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, parmesan, ditalini, celery, canned cannellini beans, basil, olive oil, oregano, onion, vegetable broth, chili flake

Slow Cooker Tuscan Bean Soup

deliciousliving.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, parmesan, cracked pepper, zucchini, bay leaf, white beans, oregano, baby greens, onion, vegetable broth, chili flake

Spaghetti and vegetarian meatballs recipe

deliciouseveryday.com

Ingredients: rosemary, carrot, parsley, tomato, thyme, garlic, bread crumbs, parmesan, spaghetti, soy sauce, red wine, egg, olive oil, button mushroom, quinoa, onion