garlic, parsley, tomato, chili flake, canned anchovy & eggplant recipes
2 recipes
Page 1
Simple Roasted Eggplant Tomato Pasta
ellerepublic.de
Ingredients: canned anchovy, eggplant, parsley, tomato, garlic, chili flake, parmesan, spaghetti, white wine, extra virgin olive oil, capers, oregano
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: canned anchovy, eggplant, parsley, tomato, garlic, chili flake, walnut, parmesan, celery, balsamic vinegar, shallot, sun dried tomato, rosemary, carrot, olive oil, porcini, canned tomato, green lentils