garlic, parsley, tomato, eggplant, parmesan & rosemary recipes
3 recipes
Page 1
Eggplant (Aubergine) and Tomato Crisp
food.com
Ingredients: parmesan, eggplant, rosemary, parsley, tomato, garlic, bread crumbs, lemon, balsamic vinegar, basil, olive oil, oregano, bell pepper, thyme
Vegetable Filled Crepes
eatsmarter.com
Ingredients: parmesan, eggplant, rosemary, parsley, tomato, garlic, ghee, milk, butter, pastry flour, zucchini, egg, olive oil, thyme, scallion
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: parmesan, eggplant, rosemary, parsley, tomato, garlic, canned anchovy, walnut, celery, balsamic vinegar, shallot, sun dried tomato, carrot, olive oil, porcini, canned tomato, chili flake, green lentils