garlic, parsley, tomato, flour, red wine vinegar & extra virgin olive oil recipes
4 recipes
Page 1
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, parsley, tomato, garlic, canned anchovy, ricotta, lemon, preserved lemon, calabrian chile pepper, basil, egg, bell pepper
New Orleans Grillades and Grits
daringgourmet.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, parsley, tomato, garlic, beef steak, beef broth, milk, butter, celery, creole seasoning, bay leaf, grits, bell pepper, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine vinegar, parsley, tomato, garlic, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, red wine, carrot, vegetable oil, bay leaf, dijon mustard, leek, lentils, thyme, onion, green lentils
Essex Gumbo
yummly.co.uk
Ingredients: flour, extra virgin olive oil, red wine vinegar, parsley, tomato, garlic, whole chicken, chicken stock, prawns, chorizo, crab, celery, rosemary, bay leaf, jalapeno, olive oil, whisky, bell pepper, thyme, onion, chile pepper, sweet potato, okra, cayenne