garlic, parsley, tomato, red wine, beef broth & porcini recipes
2 recipes
Page 1
White Bean Ragout
midwestliving.com
Ingredients: beef broth, red wine, parsley, tomato, porcini, garlic, prosciutto, shallot, extra virgin olive oil, cannellini beans, chard, thyme
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: beef broth, red wine, parsley, tomato, porcini, garlic, veal shank, celery, lemon, extra virgin olive oil, rosemary, carrot, bay leaf, thyme, onion