garlic, parsley, tomato, red wine, beef stock & parmesan recipes
8 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stock, parmesan, red wine, parsley, tomato, garlic, beef stew meat, short-cut pasta, celery, extra virgin olive oil, rosemary, carrot, bay leaf, porcini, onion
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef stock, parmesan, red wine, parsley, tomato, garlic, beef roast, penne rigate, celery, extra virgin olive oil, marjoram, carrot, bay leaf, porcini, onion
Italian Sausage Tortellini Soup
allrecipes.com
Ingredients: beef stock, parmesan, red wine, parsley, tomato, garlic, sweet italian sausage, tortellini, tomato sauce, zucchini, basil, carrot, oregano, bell pepper, onion
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, parmesan, red wine, parsley, tomato, garlic, canned anchovy, beef roast, gnocchi, rosemary, carrot, bay leaf, olive oil, tomato paste, leek, oregano
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: beef stock, parmesan, red wine, parsley, tomato, garlic, bacon, macaroni, cheddar, celery, zucchini, carrot, vegetable oil, white beans, tomato paste, green beans, onion, turnip, potato
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, parmesan, red wine, parsley, tomato, garlic, beef stew meat, bacon, flour, milk, flatbread, brown sugar, red wine vinegar, bay leaf, egg, olive oil, leek, thyme, onion
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: beef stock, parmesan, red wine, parsley, tomato, garlic, ground beef, worcestershire, sweet italian sausage, ketchup, extra virgin olive oil, basil, long-grain white rice, sriracha, tomato paste, oregano, bell pepper, onion, vegetable broth
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, parmesan, red wine, parsley, tomato, garlic, brisket, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, carrot, olive oil, tomato paste, oregano, thyme, onion, chili flake