garlic, parsley, tomato, red wine, beef stock & shallot recipes
2 recipes
Page 1
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: beef stock, shallot, red wine, parsley, tomato, garlic, canned anchovy, lamb shank, butter, extra virgin olive oil, red wine vinegar, rosemary, canned whole tomato, olive oil, lima beans, thyme, potato
Beef à la mode
gourmettraveller.com.au
Ingredients: beef stock, shallot, red wine, parsley, tomato, garlic, lard, pancetta, beef roast, flour, celery, lemon, baby carrot, red wine vinegar, celeriac, mashed potatoes, thyme