garlic, parsley, tomato, red wine, carrot, bay leaf & beef short ribs recipes
3 recipes
Page 1
Braised Short Ribs Provencal
jmoreliving.com
Ingredients: beef short ribs, red wine, carrot, bay leaf, parsley, tomato, garlic, veal broth, butter, celery, orange, rosemary, basil, grapeseed oil, fennel seed, thyme, onion
Beef Provencal With Root Vegetables
glutenfreehomestead.com
Ingredients: beef short ribs, red wine, carrot, bay leaf, parsley, tomato, garlic, beef shank, beef stock, paprika, rosemary, basil, rutabaga, oregano, avocado oil, onion, turnip, potato
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: beef short ribs, red wine, carrot, bay leaf, parsley, tomato, garlic, deli ham, chicken stock, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, leek, lentils, thyme, onion, green lentils